Valentine's Day Dinner
A sharing platter for two featuring, two six-ounce tenderloins of beef, au jus, six jumbo shrimp, two lobster tails with drawn butter, Parisienne potatoes, green bean bundles, garlic herbed roasted cherry tomato accompanied by a side order of Bearnaise sauce as well as portobello cream sauce. 64.95 per person. HST extra.
Available only on Valentines Day, Friday, February 14th, 2020
Please note that our traditional dinner menu will also be available.