New Year's Eve

FEATURING

Our A-La-Carte Menu

or

The Chef's Table Wine Pairing Menu

THE CHEF'S TABLE

 

New Year’s Eve, Dec 31, 2019

 

Join us on New Year's Eve for a memorable evening out. A New Year's Eve, romantic, wine tasting, wine pairing, multi-course dinner. Enjoy romantic nightlife at the historic, Woodlawn Inn. The culinary event of the year. 

 

Five-Course Menu

 

SOUP 

Mushroom Chowder with Parmesan Oyster Crackers  

Chardonnay 2017 Raymond Family, California, 2oz 

 

RISOTTO 

Milanese Saffron Risotto  

Vouvray 2016, Loire, France, 2oz 

 

TERRINE 

Roast Tomato Vegetable Terrine  

Villa Maria Pinot Noir 2018, Marlborough, New Zealand 2oz 

 

BEEF TENDERLOIN 

Tenderloin of beef, pan-seared, (MED)

Horseradish-Hollandaise sauce, potato pave and asparagus  

Chateau Plaisance 2006

Bordeaux, France 2oz 

 

CHEESE SELECTION 

La Mancha Queso Manchego,

Norman Brie, and Gruyere

Candied nuts, and grilled crostini

(may substitute for chocolate-raspberry Tartufo) 

Amarone Della Valpolicella 2015 Masi Costasera, Veneto, Italy 2oz 

 

Coffee

House-made Chocolate Truffle 

FIVE-COURSE

109.95 - HST EXTRA

**This menu is gluten-free except the crusty bread. The Chef's Table includes a five-course meal paired with a wine for each course. We request the participation of your whole table. Please reserve for the Chef's Table with at least 24 hours' notice. Chef's Table Seatings at 6:00 pm or 8:00 pm

 

An A-La-Carte Menu is also available

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