Easter At Home


Bean salad with lemon and herbs


Cucumber, radish and spinach salad with basil vinaigrette


Barley, fennel and yellow beet salad


(please select one)

Cherry Port Glazed Pork Loin Roast


Slow roasted Turkey with gravy, light and dark meat, and sage-herb stuffing, cranberry sauce


Eggplant Parmigiana

Sides with all entrees

Balsamic roasted red and yellow beets


Buttered carrot baton


Garlic and butter roasted fingerling potato


(please select one)

Lemon Layer Cream Cake


Chocolate Mousse Tuxedo Cake


Cost 39.95 per person. Minimum order is for two. Easter at Home will be available Saturday, April 11th and Sunday, April 12th.  We will be closed for Good Friday, April 10th and Monday, April 13th.


Ordering: Please reserve your Easter Dinner by Tuesday, April 7th. Call in your order to us. Tel 905-372-2235

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